This knife is designed especially for accurately slicing meat, fish or vegetables, with an extra long blade that may allow the user to perform clean pull cuts. It has a double bevel grind for easy maintenance and an extremely sharp cutting edge, hand forged and professionally heat treated in 80crv2.

It has a handle of rare dense African Blackwood, which adds a nice balance to the knife and comes complete with a hairy oak sheath that locks the blade into place.

Knife dimensions are:

Blade 310mm

Width 38mm

Overall 490mm